Cakeplak met citroenbereiding (22%), afgewerkt met pectineglazuur en bepoederd met poedersuiker, snel ingevroren, voorgesneden in 24 porties
- Vegan
Ingredients
Water, sugar, WHEAT FLOUR, rapeseed oil, WHEAT STARCH, lemon juice from concentrate, modified starch, glucose fructose syrup, vegetable fats (coconut fat, palm fat, in varying proportions), dextrose, raising agents (E450, E500), WHEAT semolina, table salt, emulsifiers (SOY lecithins, E471), natural flavourings, acidity regulators (E331,E327, E332), stabiliser (E415), stabiliser E407, potato starch, colouring food (safflower extract), gelling agent E440, acid E330
Allergens
Glutenhaltiges Getreide
Schalenfrüchte
Eier
Fisch
Erdnüsse
Soja
Milch
Nüsse
Sellerie
Senf
Sesam
Sulfit
Lupine
Weichtiere (Mollusken)
Nährwerte
| Product | ||
|---|---|---|
| Pro 100 (g) | Pro Portion ( ) | |
| Energie (kJ/kcal) | 1302 / 311 | 815 / 194 |
| Fett total | 13.9 g | 8.7 g |
| gesättigte Fettsäuren | 2.1 g | 1.3 g |
| Kohlenhydrate | 42.5 g | 26.6 g |
| davon Zucker | 23.5 g | 14.7 g |
| Eiweiß total | 3.2 g | 2 g |
| Salz | 0.88 g | 0.55 g |
Quality marks & features
Preparation
Ontdooien
Defrosting recommendation: Remove the frozen product from packaging. Defrost the whole product in the fridge (6-7°C) for approximately 6 hours. Defrost the whole product at room temperature (21-22°C) for approximately 2 hours.
Contact details
Rene Rädchen
Wasserweg 39, 64521
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer