Konfitüre extra HEIDELBEEREN
Ingredients
Blueberry, sugar, glucose-fructose syrup; gelling agent: pectin; acidity regulator: citric acid. Fruit content: 50g per 100g
Allergens
Glutenhaltiges Getreide
Schalenfrüchte
Eier
Fisch
Erdnüsse
Soja
Milch
Nüsse
Sellerie
Senf
Sesam
Sulfit
Lupine
Weichtiere (Mollusken)
Contact details
Menz & Gasser
customerservice@menz-gasser.it
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer