Peach Cream Cheese-Cake 12x200g
EAN:4004311173602 CE
4004311073605 HE
Artikelnummer:8107360
TM:NL
Klassieker met een verschil: romige roomkaascake met een korstdeegbodem bedekt met aromatische perzikplakjes en bedekt met glazuur.
Description
Perzikroomkaascake
Klassieker met een verschil: romige roomkaascake met een korstdeegbodem bedekt met aromatische perzikplakjes en bedekt met glazuur.
Ingredients
19% peaches, 15% LOW FAT CURD CHEESE, 11% fermented cream, sugar, WHEAT FLOUR, WHOLE EGG, water, vegetable fat, glucose fructose syrup, vegetable oil, modified starch, SWEET WHEY POWDER, potato starch, WHEAT STARCH, dextrose, raising agents (E450, E500), beef gelatin, thickeners (E401, E412), salt, glucose syrup, stabiliser E516, flavouring, acid E330, colouring foods (carrot concentrate, pumpkin concentrate), gelling agent E440, MILK PROTEIN, acidity regulators (E332, E327)
GMO free: Yes
Irradiated: No
Allergens
Nährwerte
| Product | |||
|---|---|---|---|
| Pro 100 (g) | Pro Portion (200 g) | RI*/GDA | |
| Energie (kJ/kcal) | 978 / 233 | 1956 / 466 | 23% |
| Fett total | 10 g | 20 g | 29% |
| gesättigte Fettsäuren | 3.8 g | 7.6 g | 38% |
| Kohlenhydrate | 30.3 g | 60.6 g | 23% |
| davon Zucker | 19.3 g | 38.6 g | 43% |
| Ballaststoffe | 1 g | 2 g | |
| Eiweiß total | 5 g | 10 g | 20% |
| Salz | 0.38 g | 0.75 g | 13% |
| Natrium | 0.15 g | 0.3 g | |
*Referenzmenge für einen durch schnittlichen Erwachsenen (8400 kJ/2000 kcal).
Preparation
Ontdooien
Remove the cake from packaging. Allow to defrost at room temperature (21-22°C) for about 7 hours. Do not refreeze once thawed! Keep frozen at -18°C
Contact details
Wasserweg 39, 64521
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer