Tomaat tapenade
Description
Tomaat tapenade
Ingredients
34% halfgedroogde tomaten, 25% tomaten passata (tomaat, zout, zuurteregelaar: citroenzuur), 19.5% zongedroogde tomaten (tomaat, zout), raapzaadolie, sjalot, suiker, kruiden, zout, knoflookpoeder, conserveermiddelen: kaliumsorbaat, natriumbenzoaat; specerijen. Kan sporen bevatten van VIS, EI, MELK en SESAM.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 865 / 208 |
| Total fat | 15 g |
| saturated fat | 1.8 g |
| Carbohydrates | 13 g |
| of which sugars | 8.4 g |
| Fibres | 3.7 g |
| Proteins | 3.5 g |
| Salt | 2 g |
Contact details
Pietercil Barends
Jan Leentvaarlaan 38-48 / 3065 DC Rotterdam
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer