Ketjap Manis is een Indonesische sojasaus.
Description
Ketjap Benteng Manis
lekkere zoete ketjap van hoge kwaliteit
Ingredients
Basterdsuiker (suiker, invertsuikerstroop, karamel (E150a)), melado, water, aroma (gehydroliseerde soja protëine, water, zout), maizena, zout, kruiden, specerijen, natriumbenzoaat E211, kaliumsorbaat E202, azijn (water, azijnzuur 80%)
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
Preparation
No preparation required
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer