Japanese crispy chicken thigh pieces
Description
Hand-cut chicken thigh in tempura with ginger and garlic.
Ingredients
81% chicken meat, potato starch, marinade (soy sauce (water, soybeans, wheat, salt, alcohol), broth (sugar, salt, tapioca starch, flavouring, thickener (E414), sunflower oil), garlic, ginger, sweet rice wine (rice, alcohol, glucose, water), salt), palm oil
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Deep frying
Heat frozen product in deep fryer at 170°C for 3-4 minutes.
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
