Dessertglas mit Kokoscreme, Mangocoulis und Passionsfrucht
- IDDSI: 7. Regular easy to chew
Description
Dessert glass with coconut cream, mango coulis and passion fruit
Ingredients
Cream (cream, stabiliser: carrageenan), mango puree 20.5% (mango puree 93%, sugar, water), coconut milk 11% (coconut extract 60%, water), neutral jelly (glucose syrup, water, gelling agents: pectins; sodium alginate; carrageenan; xanthan gum, acid: citric acid, natural flavouring, acidity regulators: sodium citrate; calcium phosphate, preservative: potassium sorbate), sugar, passion fruit puree 5% (passion fruit juice 88%, sugar, water), wheat fibre
Possible traces of egg, soya.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Defrost
Use: take the glasses out of the packaging and let them defrost 4h in the refrigerator.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
