Basis bloemsoort, mooie bakaard
Edelweiss
Edelweiss is een basis bloemsoort met een mooie bakaard.
WHEAT flour; WHEAT malt flour; glucose oxidase (enzymes (WHEAT)); lipase (enzymes (WHEAT)); xylanase (enzymes (WHEAT)); flour treatment agent: E300
GMO free: Yes
Irradiated: No














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Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1419 / 334 |
| Total fat | 1.2 g |
| saturated fat | 0.2 g |
| monounsaturated fat | 0.1 g |
| polyunsaturated fat | 0.5 g |
| trans fat | 0 g |
| cholesterol | 0 mg |
| Carbohydrates | 67.69 g |
| of which sugars | 1.1 g |
| polyol | 0 g |
| polysaccharides | 66.59 g |
| Fibres | 3.2 g |
| Proteins | 11.69 g |
| Salt | 0.0041 g |
| organic acids | 0 g |
| salatrim | 0 g |
EAN:8714983000019 HE
Item number:3007631
TM:NL