Three savory appetizer bites in glasses: 2x Goat cheese mousse, red pepper tapenade, and tomato confit. 2x Dill cream, smoked salmon cream, and tartare. 2x Tomato tapenade mousse, pasta with pesto, tomato cubes, and parsley.
Description
Assorted box with 48 amuse-bouche glasses in the following three flavors: Tomato/pasta with pesto, Salmon/salmon tartare/dill cream, Goat cheese/red pepper/tomato confit
Ingredients
Goat cheese-paprika-tomato (26% tomatoes confit (dried tomatoes, tomato concentrate, Rapeseed oil, sunflower oil, olive oil, Salt, Lemon juice, parsley, chives), Sterilized cream milk (cream, stabilizer: carrageenan), 20% goat cheese (90% goat cheese, Water, Salt), 18% red paprika preparation (57% semi-dried paprika, Rapeseed oil, tomato concentrate, Salt, Lemon juice, garlic, sugar), Water, pepper, Salt, parsley), Tomato-Pestopaste (sterilized cream (Cream (Milk), stabilizer: carrageenan), 15% pasta (Water, wheat flour), 10% pesto sauce (Basil, sunflower oil, Grana Padano cheese milk (lysozyme, eiproteine), olive oil, Pecorino Romano Cheese milk, pine nuts, Salt, look, cashew nuts, corn starch, acid E270), 9% tomato sauce (55% dried tomatoes, Water, Rapeseed oil, chili pepper puree, garlic, Basil, Citric acid, preservatives (E202), E211), 7% tomato concentrate, 6% tomatoes cubes, Water, parsley, pepper), Salmon tartare-Dill cream (Cream (Milk), mascarpone (Milk, acidity regulator (E330)), 17.5% smoked salmon (Atlantic smoked salmon (Salmo Salar), Salt), quark milk, lemon puree (84% Lemon, Water, sugar), pasteurized egg yolk, tomato concentrate, onion , 0.4% dill, wheat fibers, pepper, Salt)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (40.2 g) | RI*/GDA | |
| Energy (kJ/kcal) | 993 / 238 | 399 / 96 | 5% |
| Total fat | 21.7 g | 8.7 g | 12% |
| saturated fat | 12 g | 4.8 g | 24% |
| Carbohydrates | 6.3 g | 2.5 g | 1% |
| of which sugars | 4.4 g | 1.8 g | 2% |
| Fibres | 0.82 g | 0.3 g | |
| Proteins | 5.18 g | 2.1 g | 4% |
| Salt | 0.77 g | 0.31 g | 5% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer