Hon Mirin 14% (500 ml.) | PS in foodservice

The real Japanese sweet cooking wine with alcohol.

Description

The real Japanese sweet cooking wine with alcohol.

Water, glutinous rice, fermentation culture, distillate (shochu), alcohol, glucose syrup

GMO free: Yes

Irradiated: No

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Yama Products B.V.

www.yama.nl

This specification comes from the database of PS in foodservice.

The manufacturer of this product is responsible for the accuracy of the data. Disclaimer