Degens
Complete product specification
Ketjap Manis NR
Ketjap Manis NR
Ingredients
Suiker, water, sojasaus (water, SOJAbonen, TARWE, zout), kleurstof: E150a; TARWEzetmeel, natuurazijn, zout, gistextract, conserveermiddelen: E202, E270; aroma, rookaroma.
GMO free: Yes
Irradiated: No
Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1023 / 241 |
Total fat | 0 g |
saturated fat | 0 g |
Carbohydrates | 58.8 g |
of which sugars | 56.2 g |
Fibres | 0.1 g |
Proteins | 1.2 g |
Salt | 4.2 g |
sodium | 1.67 g |
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer