Ingredients
Bread crumbs (WHEAT flour, colour: annatto norbixin, yeast, salt) (contains RYE), salt, spices (coriander, pepper, ginger, turmeric, mace, fenugreek, cumin, cardamom, cloves, allspice), colour: plain caramel, flavour enhancer: monosodium glutamate.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 884 / 209 |
| Total fat | 1.2 g |
| saturated fat | 0.2 g |
| Carbohydrates | 41.1 g |
| of which sugars | 3.9 g |
| Proteins | 6.8 g |
| Salt | 40.3 g |
Preparation
Dosage
Usage: 30 g per kg.
Contact details
Verstegen Spices & Sauces BV
P.O. Box 11041, 3004 EA Rotterdam NL
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer