Foodbook by PS in foodserviceFoodbook by PS in foodservice
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Become a customer
    In packaging
    In packaging

      Ingrediënten

      Flavouring (contains colours: plain caramel and ammonia caramel, SOYA), sugar, spices (coriander, ginger, pepper), modified maize starch, salt, vegetables (roasted onion, onion, bell pepper, garlic), natural flavouring, palm fat powder, colour: plain caramel.

      Allergenen

      Logo Zonder: gluten containing grain
      gluten containing grain
      Logo Zonder: crustacean and shellfish
      crustacean and shellfish
      Logo Zonder: egg
      egg
      Logo Zonder: fish
      fish
      Logo Zonder: peanuts
      peanuts
      Logo Aanwezig: soy
      soy
      Logo Zonder: milk
      milk
      Logo Zonder: tree nuts
      tree nuts
      Logo Zonder: celery
      celery
      Logo Zonder: mustard
      mustard
      Logo Zonder: sesame
      sesame
      Logo Zonder: sulphite
      sulphite
      Logo Zonder: lupine
      lupine
      Logo Zonder: molluscs
      molluscs

      Bereidingswijze

      Dosage

      Usage: 250 g mix + 250 g parade component per kg meat.

      Contactgegevens

      Verstegen Spices & Sauces BV

      P.O. Box 11041, 3004 EA Rotterdam NL

      Consumer Support:

      www.verstegen.eu

      +31 (0)10 245 51 00

      Deze specificatie komt uit de database van PS in foodservice.

      De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)1456 / 344
      Total fat4.5 g
      saturated fat2.1 g
      Carbohydrates66.3 g
      of which sugars47.7 g
      Proteins7.4 g
      Salt11.7 g
      Verstegen Spice Blends
      Complete product specification

      Verstegen Ketjap composition 2000 g plastic box

      EAN:08712200300737 CE

      Item number:300702

      TM:BENL

      CO2 emissions:
      0.67Kg CO2eq per kg(Farm to farm gate)ISO 14067:2018 (Carbon footprint of products)