Ingredients
WHEAT starch, spices (coriander, pepper, ginger, mace, cloves, CELERY seed, cardamom, chillies, turmeric), salt, stabilisers: diphosphates, triphosphates and polyphosphates, flavouring (contains flavour enhancers: monosodium glutamate and disodium guanylate), flavour enhancer: monosodium glutamate, antioxidants: sodium ascorbate and sodium citrates, onion.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Dosering
Usage: 30 g mix and 10 g Nitrite salt per kg.
Contact details
Verstegen Spices & Sauces B.V.
P.O. Box 11041, 3004 EA Rotterdam, NL
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer