Ingredients
Water, acids: sodium lactate and citric acid, salt, natural flavourings, modified maize starch, antioxidants: ascorbic acid, sodium ascorbate and sodium citrates, spirit vinegar, thickener: guar gum, stabiliser: xanthan gum.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Usage: 100 ml per 2 kg meat.
Contact details
Verstegen Spices & Sauces BV
P.O. Box 11041, 3004 EA Rotterdam, The Netherlands.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
