Old Dutch apple pie with butter
Description
Old Dutch apple pie prepared with real butter according to grandmother's recipe. The cake of 1600 grams is pre-cut into 10 points. The cake is made of traditional butter dough filled with fresh apple, soft raisins and a touch of cinnamon.
Ingredients
58% Apple, WHEAT flour, Sugar, 7% Butter (MILK), raisins, water, cornstarch, glucose syrup, barn EGG, apricot puree, modified maize starch, Cinnamon, Salt, raising agent: E500, lemon zest, dextrose, emulsifier: E422, emulsifier: E440, potato starch, Acidity regulator: E330 (citric acid), vegetable oils (sunflower, cotton seed), natural flavouring, gelling agent: E440, glucose syrup, modified potato starch, coloring agent: E160b, flavour, preservative: E202
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (160 g) | RI*/GDA | |
| Energy (kJ/kcal) | 826 / 197 | 1321 / 316 | 16% |
| Total fat | 6 g | 9.6 g | 14% |
| saturated fat | 3.6 g | 5.8 g | 29% |
| trans fat | 0.3 g | 0.5 g | |
| Carbohydrates | 32.4 g | 51.8 g | 20% |
| of which sugars | 19.5 g | 31.2 g | 35% |
| Fibres | 1.2 g | 1.9 g | |
| Proteins | 2.4 g | 3.8 g | 8% |
| Salt | 0.26 g | 0.42 g | 7% |
| added sugar | 10.5 g | 16.8 g | |
Omdat dit product wordt geproduceerd van natuurlijke grondstoffen is het mogelijk dat, door wisseling van oogsten, de samenstelling wijzigt.
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Ontdooien
24 uur in de koelkast of 8 uur op kamertemperatuur Ontdooien: 24 uur in de koelkast of 8 uur op kamertemperatuur
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer