Cervelate sausage
Ingredients
Meat percentage (85% pork meat of 20% mechanically deboned), Pork bacon, Pig collagen, Salt 3.3%, Pepper, Dextrose , Fermented rice, mace, Clove, Smoke aroma, Antioxidant E301, Preservative E250, Color (E-120)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1656 / 400 |
| Total fat | 36.1 g |
| saturated fat | 13.4 g |
| Carbohydrates | 0.5 g |
| of which sugars | 0.5 g |
| Proteins | 16.9 g |
| Salt | 3.3 g |
Contact details
HB Vleeswaren Import B.V.
Castricummerwerf 95, 1901 RS Castricum
Purchasing:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer