Bio baguette 330 gr.
Description
Biologisch blonde baguette met tarwe desemcultuur op de stenenvloer gebakken
Ingredients
WHEAT flour bio, water, durum WHEAT bio, WHEAT sourdough bio (WHEAT flour bio, water, vegetable oil (sunflower bio), durum WHEAT bio, sourdough bio, OATS bio, RYEflour bio, RYE bio), sea salt, sourdough bio, vegetable oil (sunflower bio), RYE sourdough (dried) organic, WHEATgluten organic, BARLEYmalted flour bio, OATS bio, flour treatment agent: E300, E300 (ascorbic acid), RYE bio, enzymes
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken in oven
product laten ontdooien en vervolgens afbakken in een voorverwarmde oven op 200 graden gedurende 10-12 minuten, afhankelijk van het type oven.
Contact details
Desemenzo
Prof. Zeemanweg 23, 5144 NN, Waalwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
