pasta with tomato sauce and beef filling
Precooked cannelloni filled with a classic beef bolognese. Frozen and ready for finishing in the oven.|These cannelloni are made with 'al dente' precooked pasta tubes and filled with a rich bolognese sauce based on beef, tomato, onion, and red wine. The rolls are frozen and perfectly maintain their shape and structure.
This product offers a complete, prepared base that only requires finishing in the oven. It eliminates the time-consuming steps of cooking the pasta and preparing and filling the sauce, leading to a highly efficient workflow and a fixed food cost.
Serve an authentic Italian classic with minimal effort. The cannelloni only need to be topped with a sauce of your choice (e.g., béchamel) and cheese, then baked in the oven. A reliable solution for a consistently high-quality result.|
Precooked and filled with classic bolognese
Eliminates preparation time in the kitchen
Easy to finish in the oven
Guarantees consistent quality and a fixed food cost
Robust pasta tube that holds its shape
precooked egg pasta (35.0%) (egg pasta (78.0%) (soft wheat flour, durum wheat semolina, eggs (11.0%)), water, salt), filling (65.0%) (cooked meat (91.0%) (beef (45.0%), tomato sauce, tomato pulpe, water, onions, red wine (sulphites), sunflower oil, salt, basil, sugar, garlic (sulphites), thyme), breadcrumbs (wheat flour, water, salt, brewer's yeast))
GMO free: Yes
Irradiated: No














Bake in oven
Grease a baking tray with some butter, olive oil or sauce and place the frozen pasta on it. Cover with sauce, preheat the oven to 180°C and bake in a traditional oven for 30 minutes or for 20 minutes in a hot air oven.
Witzand 7, 1261 BM Blaricum
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 853 / 203 |
| Total fat | 7 g |
| saturated fat | 2 g |
| Carbohydrates | 24 g |
| of which sugars | 2 g |
| Fibres | 1 g |
| Proteins | 11 g |
| Salt | 1 g |