Peperroomsaus
Ingredients
Water, koolzaadolie, 10% kookroom (magere MELK, ROOM, maïszetmeel), gemodificeerd maïszetmeel, rundvleesbouillon (geconcentreerde bouillon van rundvlees [rundvlees, rundvleesextract, water], dextrose, zout, gistextract, suiker, aroma, smaakversterkers: E260, E627, E631; verdikkingsmiddel: E415; emulgator: E471), SCHARRELEIGEELPOEDER, worcestersaus (water, SOJA-EIWITHYDROLYSAAT, melasse, moutazijn (bevat GERST), dextrose, azijn, zout, suiker, gemberwortelpoeder, chilipeper, kruidnagel, karwij, kleurstof: E150c, natuurlijk tijmaroma, voedingszuur: E330, conserveermiddel: E202, knoflookpoeder, MOSTERDMEEL), MELKEIWIT, zout, suiker, aroma (cognac aroma, runder aroma), uiensap concentraat, 0.3% zwarte peper, conserveermiddelen: E270, E202, E211, verdikkingsmiddelen: E410, E412, gebakken spek (gebakken spek (varkensvlees, zout, voedingszuur: E326, antioxidanten: E301, E331, conserveermiddelen: E250, E262, nootmuskaatextract, jeneverbesextract, witte peperextract, rook)), sjalot, gistextract, gekarameliseerde suiker, dextrose, antioxidant: E385, geleermiddel: E407a, zwarte peperextract, stabilisator: E508, bieslook, tijm, laurierblad
E = door EU goedgekeurde hulpstoffen.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1019 / 247 | 1019 / 247 | 12% |
| Total fat | 24.7 g | 24.7 g | 35% |
| saturated fat | 3.2 g | 3.2 g | 16% |
| monounsaturated fat | 14.7 g | 14.7 g | |
| polyunsaturated fat | 6.4 g | 6.4 g | |
| trans fat | 0.33 g | 0.3 g | |
| Carbohydrates | 4.4 g | 4.4 g | 2% |
| of which sugars | 1.6 g | 1.6 g | 2% |
| Fibres | 0.3 g | 0.3 g | |
| Proteins | 1.4 g | 1.4 g | 3% |
| vegetable protein | 0.2 g | 0.2 g | |
| animal protein | 1.2 g | 1.2 g | |
| Salt | 0.99 g | 0.99 g | 17% |
| sodium | 0.397 g | 0.4 g | |
| added sugar | 0.9 g | 0.9 g | |
| salt added | 0.95 g | 0.95 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Boil
In de pan langzaam aan de kook brengen.
Microwave
Saus afgedekt gedurende 30 seconden opwarmen in magnetron op 750 watt.
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer