Meatball 20×110 g
The secret of minced meat
A meatball seems so normal. But we make it special. We mix
the traditional form with the flavors of the moment to large and small
meatballs with character. From chicken to pork mince. We source the ingredients from close by as much as possible. Whichever ball you choose, they all have a refined taste and a smooth, loose structure. Because that is the secret of our minced meat.
65% pork (mechanically separated pork, of which mechanically separated pork, of which 27% mechanically separated meat), 10% beef, water, bread-crumbs (wheat flour, salt, yeast), wheat starch, salt, onions, stabilizer: E450, spices, yeast extract, natural aroma
E = door de EU goedgekeurde hulpstoffen.
GMO free: Yes
Irradiated: No














Fry in pan
Diepgevroren producten langzaam laten ontdooien. De bereidingstijden gelden voor ontdooide producten. Product verhitten tot minimaal 74°C in de kern. Pan: Gehaktbal opwarmen in jus, boter of een afgesloten pan gedurende circa 12 minuten op halfhoog vuur.
Deep frying
Circa 4 minuten frituren in vet of olie van 180 ºC.
Microwave
Circa 5 minuten verhitten op 750 Watt.
Combisteamer
Circa 25 minuten met 100% vocht verwarmen op 140 ºC.
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (110 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1198 / 288 | 1318 / 317 | 16% |
| Total fat | 21.8 g | 24 g | 34% |
| saturated fat | 8.4 g | 9.2 g | 46% |
| trans fat | 0.2 g | 0.2 g | |
| Carbohydrates | 9.9 g | 10.9 g | 4% |
| of which sugars | 0.8 g | 0.9 g | 1% |
| Fibres | 0.6 g | 0.7 g | 3% |
| Proteins | 12.9 g | 14.2 g | 28% |
| Salt | 2.25 g | 2.48 g | 41% |
| sodium | 0.9 g | 0.99 g | 42% |
| added sugar | 0 g | 0 g | |
| salt added | 1.63 g | 1.79 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:8710401132836 HE
Item number:54114
TM:BE