Gebraden gehaktbal 20x130g
Description
The secret of minced meat
A meatball seems so normal. But we make it special. We mix
the traditional form with the flavors of the moment to large and small
meatballs with character. From chicken to pork mince. We source the ingredients from close by as much as possible. Whichever ball you choose, they all have a refined taste and a smooth, loose structure. Because that is the secret of our minced meat.
Ingredients
65% beef, water, bread-crumbs (wheat flour, salty, yeast), soy protein, wheat starch, vegetables (onions, leek, white cabbage), salty, stabilizers: E450, E451, E452, herbs and spices, natural aroma, dextrose, rapeseed oil
E = door de EU goedgekeurde hulpstoffen.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken pan
Diepgevroren producten langzaam laten ontdooien. De bereidingstijden gelden voor ontdooide producten. Product verhitten tot minimaal 74°C in de kern. Pan: Gehaktbal opwarmen in jus, boter of een afgesloten pan gedurende circa 12 minuten op halfhoog vuur.
Frituren
Circa 4 minuten frituren in vet of olie van 180 °C.
Magnetron
Circa 5 minuten verhitten op 750 Watt.
Combi steamer
Circa 25 minuten met 100% vocht verwarmen op 140 °C.
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
