Cake met zacht zoete aanbijt
Suiker, 23% SCHARRELEI, TARWEBLOEM, margarine: (plantaardige vetten (palm, kokos), plantaardige olie (raap), water, zout, emulgator: E471, voedingszuur: E330), water, zetmeel (aardappel), rijsmiddelen: E500, E450, zout, conserveermiddelen: E282, E200, emulgatoren: E475 en E471, verdikkingsmiddel: E415, kleurstof: E160a, aroma
E= door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Geen bereiding noodzakelijk
No preparation required
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (40 g) | RI*/GDA | |
Energy (kJ/kcal) | 1719 / 411 | 688 / 164 | 8% |
Total fat | 21.2 g | 8.5 g | 12% |
saturated fat | 9.3 g | 3.7 g | 19% |
monounsaturated fat | 9 g | 3.6 g | |
polyunsaturated fat | 2.9 g | 1.2 g | |
trans fat | 0 g | 0 g | |
Carbohydrates | 48 g | 19.2 g | 7% |
of which sugars | 29 g | 11.6 g | 13% |
Fibres | 0.6 g | 0.2 g | |
Proteins | 6 g | 2.4 g | 5% |
Salt | 1.4 g | 0.56 g | 9% |
sodium | 0.56 g | 0.22 g | |
added sugar | 29 g | 11.6 g | |
salt added | 1.4 g | 0.56 g |
Zout was niet correct afgerond. Nu afgerond naar 1,0.
*Reference-intake of an average adult (8400kJ/2000kcal).