Description
A healthy, tasty and unique product made with 30% vegetables. Naturalcoloring and taste brought by vegetable powder. A beautiful handmadevisual and a naturally bright color for gourmet delicacies. Mini Veggieslose their crispiness on contact with acidic toppings. It is advisableto add a little soy cream to your preparations to soften them.
Ingredients
WHEAT flour (GLUTEN) (EU), corn flour, sunflower oil, spinach powder,water, parsley, chives, chervil, tarragon, salt, black pepper, inactiveyeast
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1806 / 430 |
| Total fat | 16 g |
| saturated fat | 2 g |
| monounsaturated fat | 12 g |
| polyunsaturated fat | 1 g |
| Carbohydrates | 59 g |
| of which sugars | 1 g |
| Fibres | 4 g |
| Proteins | 10 g |
| Salt | 2 g |
| potassium | 128 mg |
| calcium | 30 mg |
| iron | 2 mg |
| vitamin A | 8 mcg |
| vitamin D | 0 mcg |
| vitamin C | 0 mg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
Preparation
No preparation required
ideal for cold applications
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer