A healthy, tasty and unique product made with 30% vegetables. Naturalcoloring and taste brought by vegetable powder. A beautiful handmadevisual and a naturally bright color for gourmet delicacies. Mini Veggieslose their crispiness on contact with acidic toppings. It is advisableto add a little soy cream to your preparations to soften them.
WHEAT flour (GLUTEN) (EU), corn flour, sunflower oil, onion powder(equivalent to 38% onion) (EU) 9%, salt, water, black pepper, inactiveyeast














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1926 / 458 |
| Total fat | 16 g |
| saturated fat | 2 g |
| monounsaturated fat | 13 g |
| polyunsaturated fat | 2 g |
| Carbohydrates | 68 g |
| of which sugars | 5 g |
| Fibres | 4 g |
| Proteins | 8 g |
| Salt | 2 g |
| potassium | 200 mg |
| calcium | 52 mg |
| iron | 2 mg |
| vitamin A | 8 mcg |
| vitamin D | 0 mcg |
| vitamin C | 0 mg |
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
No preparation required
ideal for cold applications
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer