Description
A unique mix with flavors of Provencal herbs and pepper. With theirbeautiful artisanal crumpled appearance and soft color, the Spicy Cupswill brighten up your menus and cocktails. Tip: add a little mascarponeto the acidic fillings to prevent the spicy to lose their crispiness.
Ingredients
WHEAT flour (GLUTEN) (EU), corn flour, sunflower oil, seasoning (spices & herbs, salt, dextrose, flavourings, dried glucose syrup), water,salt, inactive yeast
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1742 / 415 |
| Total fat | 15.93 g |
| saturated fat | 1.4 g |
| monounsaturated fat | 12.25 g |
| polyunsaturated fat | 1.72 g |
| Carbohydrates | 58.71 g |
| of which sugars | 2.56 g |
| Fibres | 3.32 g |
| Proteins | 7.55 g |
| Salt | 3.3 g |
| potassium | 118.61 mg |
| calcium | 20.73 mg |
| iron | 1.48 mg |
| vitamin A | 8.27 mcg |
| vitamin D | 0 mcg |
| vitamin C | 0 mg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine C (ascorbinezuur) | 0 mg |
Preparation
No preparation required
ideal for cold applications
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer