Ingrédients
PORK 95%, Salt 3.5%, Wine, Dextrose 0.4%, Herbs 0.5%, Sodium ascorbate <150 ppm
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1601 / 378 |
| Total fat | 32 g |
| saturated fat | 10 g |
| monounsaturated fat | 15 g |
| polyunsaturated fat | 6 g |
| trans fat | 0 g |
| Carbohydrates | 0.2 g |
| of which sugars | 0 g |
| Fibres | 0 g |
| Proteins | 24 g |
| Salt | 3.5 g |
| sodium | 1.4 g |
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité