Vergeer Parmarella Carpaccio

Description

Very thinly sliced Parmarella carpaccio cheese

Pasteurised MILK, salt, potatostarch, starter culture (MILK), microbial rennet

GMO free: Yes

Irradiated: No

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Vergeer Holland

P.O. Box 2 - 2810 AA Reeuwijk - The Netherlands

This specification comes from the database of PS in foodservice.

The manufacturer of this product is responsible for the accuracy of the data. Disclaimer