meal or starter with large white beans 60-65% and vegetable oil 4-5% in a spicy tomato sauce (with onions, tomatoes, herbs) 30-35%.
62% white butter beans (cooked), water, 6% tomato, 5% vegetable oil (soy oil, sunflower oil), onions, tomato puree, sugar, salt, modified potato starch, celery, herbs, antioxidant: sodium bisulfate
62% white butter beans (cooked), water, 6% tomato, 5% vegetable oil (soy oil, sunflower oil), onions, tomato puree, sugar, salt, modified potato starch, celery, herbs, antioxidant: sodium bisulfate
Irradié: Non
Grotestraat 39, 5431DH, Cuijk, Nederland
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (110 g) | RI*/GDA | |
Energy (kJ/kcal) | 480 / 115 | 528 / 127 | 6% |
Total fat | 4.5 g | 5 g | 7% |
saturated fat | 1 g | 1.1 g | 6% |
Carbohydrates | 11 g | 12.1 g | 5% |
of which sugars | 1 g | 1.1 g | 1% |
Fibres | 5 g | 5.5 g | |
Proteins | 5 g | 5.5 g | 11% |
Salt | 1.2 g | 1.32 g | 22% |
*Reference-intake of an average adult (8400kJ/2000kcal).