PORK 94%, salt 4%, Dextrose 0.4%, Herbs 0.6%, aroma 0.6%, Sodium Nitrite <150ppm , Sodium ascorbate <150 ppm , potassium nitrate <150 ppm














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1715 / 414 |
| Total fat | 36 g |
| saturated fat | 12 g |
| monounsaturated fat | 15 g |
| polyunsaturated fat | 6 g |
| trans fat | 0 g |
| Carbohydrates | 0.5 g |
| of which sugars | 0 g |
| Fibres | 0 g |
| Proteins | 22 g |
| Salt | 4 g |
| sodium | 1.6 g |
Castricummerwerf 95, 1901 RS Castricum
Purchasing:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:8007273002405 CE
18007273002402 HE
Item number:86
TM:NLBE