Ingredients

Dough: WHEAT flour, water, margarine (palm fat, water, rapeseed oil, salt), sugar, yeast, skimmed MILK powder, iodised salt, emulsifier (E472e), thickening agent (E412), WHEAT gluten, enzyme (alpha-amylase, hemicellulase), malted WHEAT flour, acidity regulator (E262(ii), E341(i)), flour treatment agent (E300), rapeseed oil, LACTOSE, dextrose, SOY flour. Filling: water, raisins (13,4%), custard filling (MILK) (10,0%) (sugar, whey powder (MILK), modified starch (E1414), LACTOSE, skimmed MILK powder, MILK protein, CREAM powder, stabilizer (E450(iii), E516), artificial flavor, carrot extract, thickening agent (E401)), ALBUMIN, cottonseed oil. Decoration: EGG, EGG yolk, water, salt. May contain traces of: sesame seeds, nuts.

Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Preparation

Contact details