Speculoos muffin with pieces of speculoos and a caramel inclusion.
WHEAT flour (contains gluten), sugar, barn EGG, caramel filling 14% (glucose syrup, sweetened condensed skimmed MILK, sugar, palm oil, modified starch, emulsifier: E471, E322 (SOY); flavour, salt, preservative: E202; acid: E334; gelling agent: E440), vegetable oils (rapeseed, sunflower), biscuits 11% (WHEAT flour (contains gluten), sugar, vegetable oils and fats (palm, rapeseed), candy syrup, salt, cinnamon), water, modified starch, sweet whey powder (MILK), raising agent: E450i, E500ii; humectant: E422; emulsifier: E481; flavour, salt, biscuit spices. May contain traces of: NUTS.
GMO-frei: Ja
Bestrahlt: Nein
Ontdooien
2 hour defrosting at room temperature. Consume within 4 days after defrosting at max7°C. Frozen, do not refreeze a defrosted product.
Vichtseweg 109 - BE-8790 Waregem,
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (105 g) | RI*/GDA | |
Energy (kJ/kcal) | 1655 / 395 | 1738 / 415 | 21% |
Total fat | 18 g | 18.9 g | 27% |
saturated fat | 3.4 g | 3.6 g | 18% |
Carbohydrates | 54 g | 56.7 g | 22% |
of which sugars | 31 g | 32.6 g | 36% |
Proteins | 5.2 g | 5.5 g | 11% |
Salt | 0.95 g | 1 g | 17% |
*Reference-intake of an average adult (8400kJ/2000kcal).