Classic Petit Fours
- IDDSI: 7. Regular easy to chew
Description
"Classic Petit Fours
Ingredients
Sugar, Water, free-range EGG, Vegetable fat in varying proportions (coconut fat, palm fat, palm kernel fat), BUTTER: MILK, rapeseed oil, glucose syrup, WHEAT flour, ALMONDS, WHEAT starch, modified starch, LACTOSE, apricot puree, glucose-fructose syrup, whey powder (MILK), stabilizers (E420, E440), raspberry puree, red currant puree, emulsifiers (E322, E 471, E 472 a, E472b), Apple, orange juice, acidity regulators (E330, E 331, E334), Alcohol, Mango puree, Skinny MILK powder, raising agents (E450, E500), Strawberry puree, gelling agents (E339, E440, E450, E516), hydrogenated vegetable fat (palm kernel), preservatives (E202), dyes (E120, E141, E160a(iv), dye E160c), Cocoa powder, aromas (orange aroma, aroma strawberry, aroma mango, apple aroma), apple extract , natural vanilla flavour, thickeners (E401, E407, E415, E461, E466), food acid (E330), Salt
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (28 g) | RI*/GDA | |
| Energy (kJ/kcal) | 2077 / 496 | 582 / 139 | 7% |
| Total fat | 30.7 g | 8.6 g | 12% |
| saturated fat | 13.5 g | 3.8 g | 19% |
| Carbohydrates | 49.9 g | 14 g | 5% |
| of which sugars | 44.5 g | 12.5 g | 14% |
| Proteins | 5.4 g | 1.5 g | 3% |
| Salt | 0.3 g | 0.08 g | 1% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer