Ingrédients

Dough: WHEAT flour, margarine (palm oil, rapeseed oil, water, emulsifier, salt, vitamin (A), natural flavouring substance, natural flavouring), water, EGG yolk, sugar, yeast, dextrose, stabilizer (E440i), emulsifier (E472e), salt, sucrose, malted WHEAT flour, WHEAT starch, maltodextrins, flour treatment agent (E300). Filling: CHEESE, water, icing sugar, custard filling (MILK) (sugar, modified potato starch, whey powder (MILK), skimmed MILK powder, coconut fat powder, stabilizer (E339ii, E404, E414, E450(iii)), glucose syrup, maltodextrins, MILK protein, salt, colour (E160aiii), natural vanilla flavouring, sunflower oil, natural flavouring), lemon juice, WHEAT starch, tapioca starch, lemon oil, citral, sunflower oil. Topping: fructose glucose syrup, natural flavouring substance. Decoration: water, sugar, glazing agent (E953), rapeseed oil, gelling agent (E406), acid (E330). May contain traces of: sesame seeds, nuts.

Allergènes

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs

Préparation

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