Pagotini Sinaasappelsorbet 2.5 LT
Ingredients
mango puree (50%) (mango 93%, sugar), water, sugar, maltodextrin, glucose fructose syrup, emulsifier: mono- and diglycerides of fatty acids, stabilizers: locust bean gum, pectin, carrageenan, methyl cellulose.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 521 / 123 |
| Total fat | 0.3 g |
| saturated fat | 0.3 g |
| Carbohydrates | 30 g |
| of which sugars | 22 g |
| Proteins | 0.3 g |
| Salt | 0.02 g |
Contact details
Mademoiselle Desserts Waregem NV
Vichtseweg 109 - BE-8790 Waregem,
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer