Schulstad Bakery Solutions French Pastry
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PREMIUM STRAIGHT CROISSANT
0
Omschrijving
CROISSANT RECHT
Ingrediënten
Dough: WHEAT flour, water, Butter (MILK) (15,8%), yeast, sugar, WHEAT gluten, salt, flour treatment agent (E300), enzyme, EGG. Decoration: EGG. May contain traces of: hazelnuts, almonds.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1310 / 313 |
| Total fat | 14 g |
| saturated fat | 8.9 g |
| Carbohydrates | 40 g |
| of which sugars | 6.5 g |
| Fibres | 1.7 g |
| Proteins | 6.8 g |
| Salt | 0.92 g |
Bereidingswijze
Bakken in oven
After defrosting (+/- 30 min) at roomtemperature, bake at 170-180°C for +/- 19 min
Contactgegevens
Lantmannen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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