Pastridor Wheat bread
Complete product specification
WHITE BREAD BAKED ON THE FLOOR 70G
A white round roll with a thin, crispy crust. Topped with flour.
Description
BREAD ROLL WHITE
Ingredients
WHEAT flour, water, yeast, rapeseed oil, iodised salt, WHEAT gluten, WHEAT fibre, malted WHEAT flour, flour treatment agent (E300). Decoration: WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (E300), enzyme (WHEAT). May contain traces of: milk, egg, sesame seeds and other cereals containing gluten.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1130 / 270 |
| Total fat | 2.3 g |
| saturated fat | 0.2 g |
| Carbohydrates | 53 g |
| of which sugars | 1 g |
| Fibres | 3.3 g |
| Proteins | 8.1 g |
| Salt | 1.2 g |
Preparation
Bakken in oven
After defrosting +/- 15 min at roomtemperature, bake at 170-190 °C for +/- 8 min
Contact details
Lantmannen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer