Raw and frozen prerisen plain Croissant covered with granulated brown sugar
Description
VEGAN CROISSANT 70G
Ingredients
WHEAT flour, margarine (shea fat, sunflower oil, SOYA oil, water, acidity regulator (E330, E331(ii)), salt, natural flavouring), water, sugar, yeast, WHEAT sourdough, salt, dextrose, fructose, modified potato starch, tapioca starch, WHEAT protein, flavouring. May contain traces of: sulphite (e220 to e227) (> 10ppm), nuts, milk, egg, sesame seeds.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1631 / 390 |
| Total fat | 22 g |
| saturated fat | 8.5 g |
| Carbohydrates | 37 g |
| of which sugars | 1.9 g |
| Fibres | 1.3 g |
| Proteins | 7.6 g |
| Salt | 1 g |
Preparation
Bakken in oven
After defrosting (+/- 15 min) at roomtemperature, bake at 170-190 °C for +/- 21 min
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer