Cheese soufflé with ham, frozen. Content: 20x75g. For the most current product information, please refer to the packaging.
Description
RSPO Supply Chain: RSPO SG. Certificate number: CU RSPO SCC-845968. You can find our certificate on our website: https://www.vangeloven.com/certificaten.
Ingredients
Flour (contains wheat), water, cheese 18%, (milk, starter culture, rennet, salt, colourant: carotenes), vegetable oils (palm, rapeseed, sunflower), ham 8% (pork meat 70%, water, starch, glucose syrup, salt, stabiliser: E451, antioxidant: E301, preservative: E250), starch, salt, cheese powder (milk) <1%, dried, potato, yeast extract, acid: citric acid, colourants: annatto norbixin and curcumin, emulsifying salt: E452, yeast, maltodextrin, thickeners: E461 and E401, antioxidant: E339, modified starch, whey powder (milk), emulsifier: E471, raising agents: E500, E451 and E450, spices.
May contain traces of egg.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Deep frying
Fry the Souflesse in oil or fat at 175°C. Fry frozen product for about 4 minutes; defrosted about 3 minutes. Turn half-way through the cooking time. Never fry too many products at once or fry longer than advised.
Contact details
Swinkels Ovenvers Gebak BV
Hulsbos 1, 5431 NZ Cuijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
