Beschreibung
Extra soft tortilla bread baked on both corn and wheat, which gives good taste and lovely texture. Santa Maria Tortilla Corn & Wheat Medium makes it easy to cook Tex Mex and Mexican food for family and friends. These tortillas are baked with great care and are perfect for tacos, wraps, enchiladas and burritos. Santa Maria Tortilla Corn & Wheat are just as good cold as they are hot.
• One package contains 8 tortillas, size Medium
• With no added sugar
• Tortilla bread is great for freezing
• Also suitable for vegan and vegetarian cooking
Zutaten
Flour mixture (WHEAT (47%), corn (20%)), water, humectant (E422), rapeseed oil, WHEAT GLUTEN, roasted corn sprouts (1,2%), salt, emulsifier (E471), raising agent (sodium bicarbonate), acidity regulator (citric acid), stabiliser (E415), paprika, turmeric.
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Gütezeichen und Merkmale
Zubereitung
Heat
Pan 10 sec x 2, Oven 8-10 min (150°C, Magnetron 1 min (750W)
Kontaktdetails
Santa Maria AB
Box 63, SE-431 21 Mölndal, Sweden
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss