Gepaneerde champignons met lichtgekruide paneercoating
Description
Gepaneerde champignons met lichtgekruide paneercoating
Gepaneerde champignons met lichtgekruide paneercoating
Ingredients
56% champignon, zonnebloemolie, 18% paneermeel (tarwebloem, zout, gist, GERSTemout extract), tarwebloem, water, kipeiwitpoeder , zout, aardappelzetmeel, gemodificeerd aardappelzetmeel, rijsmiddel: E450, kleurstof: E150a, GERSTemout extract, TARWEVEZELS, gist, rijsmiddel (E500)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 837 / 200 |
| Total fat | 10.5 g |
| saturated fat | 4.8 g |
| Carbohydrates | 20.1 g |
| of which sugars | 1 g |
| Proteins | 5.3 g |
| Salt | 0.95 g |
Preparation
Bake in oven
Op 225 °C 12-14 min
Deep frying
Op 175 °C 4-5 min
Contact details
Duca Frozen Food
Meester Snijderweg 18 Stellendam
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer