Amandel karamel reep
Description
Melkchocolade met een krokante amandel-karamelvulling
Ingredients
Suiker, palmolie, cacaoboter, cacaomassa, AMANDELEN (3%), weipoeder (van MELK), magere MELKPOEDER, MELKVET, LACTOSE en MELKEIWITTEN, gecondenseerde magere MELK met suiker, zout, emulgator (SOJALECITHINE), aroma's.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer