Gegolfde frites.
Ingredients
Potatoes (95,5%), plantbased oil (4,5%)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 590 / 141 |
| Total fat | 4.5 g |
| saturated fat | 0.5 g |
| Carbohydrates | 21 g |
| of which sugars | 0.5 g |
| Proteins | 2.5 g |
| Salt | 0.1 g |
Quality marks & features
Preparation
Frituren
Bake Heat the oil to 175°C. Bake 1/2 basket with the product for about 3 minutes. For optimal results, we advise you to bake the frozen product according to the recommended cooking time and temperature. Avoid too dark baked product. For smaller quantities, you should reduce the baking time.
Contact details
McCain Foodservice SolutionsCustomer Support:
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer