pre-cooked and deep-frozen fusilli
A reliable and cost-effective fusilli in a 3x4 kg bulk pack, developed for high-volume use. Precooked 'al dente' and ready in 30 seconds.|Specifically developed for high-volume kitchens, this fusilli offers an excellent balance between quality and cost-effectiveness. The pasta is precooked 'al dente' and IQF-frozen, which ensures a reliable and easy-to-handle product.
The 3x4 kg bulk packaging is designed for maximum logistical efficiency. It reduces packaging waste and optimises both freezer storage and the ordering process for high-volume users.
This pasta delivers consistent performance with a regeneration time of just 30 seconds. The functional spiral shape guarantees good sauce adhesion, making it a solid base for events, buffets, and large-scale meal preparation.|
Developed for high volume and cost-effectiveness
Efficient bulk packaging (3x4 kg)
Consistent 'al dente' texture
Ready for service in 30 seconds
Guarantees a reliable food cost
Versatile in hot and cold preparations
water (52.4%), durum wheat semolina (46.6%), sunflower oil (0.5%), salt (0.5%)
GMO-frei: Ja
Bestrahlt: Nein














Boil
Heat the frozen pasta for 30 seconds in hot, lightly salted water (± 95°C).
Heat
Fry the frozen pasta together with the sauce in a pan.
Combisteamer
Heat the frozen pasta for approx. 4 minutes in a combi steamer (100°C, 100% steam).
Witzand 7, 1261 BM Blaricum
Customer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 697 / 165 |
| Total fat | 1.1 g |
| saturated fat | 0.1 g |
| Carbohydrates | 32 g |
| of which sugars | 0.4 g |
| Fibres | 2.1 g |
| Proteins | 5.6 g |
| Salt | 0.5 g |