CC Béarnaise saus 1 kg
Ingrediënten
cream, flavoured vegetable oil (rapeseed oil, sunflower oil, lecithin, natural flavour), butter, water, egg yolk, white wine (sulphite), alcohol vinegar, tarragon, modified corn starch, chervil, salt, black pepper grounded, xanthan, curcuma
Allergenen
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1050 / 255 |
| Total fat | 25.6 g |
| saturated fat | 9.7 g |
| Carbohydrates | 3 g |
| of which sugars | 1.3 g |
| Fibres | 0.3 g |
| Proteins | 0.9 g |
| Salt | 1 g |
| sodium | 0.4 g |
Bereidingswijze
In a pan: pour the desired quantity of sauce in an saucepan. Heat over medium heat, withoud lid, for the indicated time and stir regularly. for 100 g: 2-3 min, for 200 g: 3-4 min. In a microwave: Pour the desired quantity of sauce in a microwave-safe bowl with lid. Heat the sauce for the indicated time. Stir halfway. For 100 g: 2 min (900 W) For 200 g: 3 min (900 W). For best results always cook from frozen.
Contactgegevens
Romenstraat 3 - 8840 Westrozebeke
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer