Bonduelle Kale is perfect for mash dishes, soups or as a side. Easy to prepare and nutritious. Pack size: 4 x 2500 g.
Bonduelle Kale is a frozen vegetable perfect for use in mashed dishes, soups, or as a side dish. The kale is carefully selected and blanched to preserve its flavour and nutritional value. It is easy to prepare, whether in a combi-steamer or in a pan. This product is suitable for gluten-free, lactose-free, vegetarian, and vegan diets. Packed in 4 bags of 2500 grams. Be sure to try other frozen vegetables from Bonduelle.
Curly kale. Adventitious presence of CELERY.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 78 / 19 |
| Total fat | 0.3 g |
| saturated fat | 0.03 g |
| Carbohydrates | 1.3 g |
| of which sugars | 0.5 g |
| Fibres | 2.2 g |
| Proteins | 1.7 g |
| Salt | 0.03 g |
Fry in pan
FRYING PAN: Fry gently the kale for a few minutes in a little oil or fat.
Combisteamer
COMBINATION OVEN: From a temperature of -18°C: 10 minutes in a perforated baking tray, season as required.
Postbus 28058 - 5602 JB Eindhoven (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer