BONDUELLE Food service Ready To Heat
Complete product specification
Bonduelle frozen vegetables Romanesco florets 2500g bag
Ingrediënten
Romanesco cauliflower. Adventitious presence of CELERY.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 131 / 31 |
| Total fat | 0.3 g |
| saturated fat | 0.1 g |
| Carbohydrates | 3.4 g |
| of which sugars | 1.7 g |
| Fibres | 2.4 g |
| Proteins | 2.5 g |
| Salt | 0.03 g |
Keurmerken & kenmerken
Bereidingswijze
COMBINATION OVEN: In a gastronorm dish without lid + sauce of your choice: From -18°C: 15 min. at 150°C. BOILING WATER: From -18°C: 12 min. in a boiling salted water. STEAM OVEN: In a perforated gastronorm dish without lid: From -18°C: 12 min.
Contactgegevens
Bonduelle Nederland BV / Bonduelle Northern Europe NV
Postbus 28058, 5602 JB Eindhoven (NL)
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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