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    Bonduelle Celery Puree is a frozen puree made from 100% celeriac, with no additives and a smooth texture. It is easy to prepare and ideal for soups, sauces, spreads, and other dishes. 4 x 2500 g.

      Frozen

      Description

      Bonduelle Celery Puree is a frozen puree made from 100% vegetables, in 33-gram cubes. This celery root puree contains no additives. The celery puree has a homogeneous texture and a pure taste. It is easy to prepare: the product can be heated in a pan or combi-steamer, making it a versatile ingredient in the kitchen. Whether in soups, sauces, spreads, or even when preparing pizzas, the celery puree is a tasty addition. For those following a specific diet, this puree offers the perfect solution. It is suitable for a gluten-free, lactose-free, vegetarian, and vegan diet. The product is packaged in 4 bags of 2500 grams. Bonduelle vegetable purees are available in several variants.

      Ingrédients

      Pureed CELERIAC (also known as knob CELERY)

      Allergènes

      Logo Sans: gluten containing grain
      gluten containing grain
      Logo Sans: crustacean and shellfish
      crustacean and shellfish
      Logo Sans: egg
      egg
      Logo Sans: fish
      fish
      Logo Sans: peanuts
      peanuts
      Logo Sans: soy
      soy
      Logo Sans: milk
      milk
      Logo Sans: tree nuts
      tree nuts
      Logo Avec: celery
      celery
      Logo Sans: mustard
      mustard
      Logo Sans: sesame
      sesame
      Logo Sans: sulphite
      sulphite
      Logo Sans: lupine
      lupine
      Logo Sans: molluscs
      molluscs

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)106 / 25
      Total fat0.2 g
      saturated fat0.1 g
      Carbohydrates3.4 g
      of which sugars2.1 g
      Fibres3 g
      Proteins1 g
      Salt0.1 g

      Marques de qualité et caractéristiques

      GREEN DOT

      Préparation

      Magnetron

      Microwave:10 minutes Minimum for 500 g frozen product in a covered plate at 800 W.

      Convectie

      Convection oven: at 160°C , 20 minutes minimum for 2.5 kg of frozen product in a full uncovered gastronorm. NON UNPREWARMED CONVECTION OVEN: in a full uncovered gastronorm, for 2,5kg of frozen product, reheat 45 minutes minimum at 120°C.

      Détails du contact

      Bonduelle Nederland BV/ Bonduelle Northern Europe NV

      Postbus 28058, 5602 JB Eindhoven (NL)

      Consumer Support:

      00800 - 266 383 55

      Cette spécification provient de la base de données de PS in foodservice.

      Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité

      BONDUELLE Food service Ready To Heat
      Complete product specification

      Bonduelle frozen vegetables Celeriac puree 2500g bag

      EAN:03083681001716 CE

      03083681001723 HE

      Item number:60082

      TM:BENL