Ingredients
Spinach, possible traces of CELERY.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Cook the spinach from frozen in a very small amount of salted water without a lid. Stir frequently. Drain well and then season to taste.
Contact details
Consumentenservice Bonduelle
BP / Postbus 28058, NL - 5602 JB Eindhoven
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
