Bonduelle canned vegetables White beans sous vide 2750g can
Bonduelle Sous vide White Beans are vacuum-cooked beans with a soft, creamy texture. They retain their firm bite and are ideal for soups, salads, and stews. Packed in 3 cans of 4 liters.
Description
Bonduelle Sous vide White Beans offer a soft and creamy texture, as the beans are steam-cooked under high pressure. They retain their natural color and firm bite, making them suitable for both cold and warm dishes. These beans are perfect for use in soups, salads, stews, or as a delicious side dish. The white beans fit a gluten-free, lactose-free, vegetarian, and vegan diet. The product is packed in 3 cans of 4 liters. Explore other Bonduelle sous vide products as well.
Ingrédients
Gedroogde geweekte witte bonen, water, zout, verstevigingsmiddel: calciumchloride.
Allergènes
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 481 / 114 |
| Total fat | 0.8 g |
| saturated fat | 0.1 g |
| Carbohydrates | 15.1 g |
| of which sugars | 1 g |
| Fibres | 7.1 g |
| Proteins | 8.1 g |
| Salt | 0.53 g |
Marques de qualité et caractéristiques
Préparation
Bakken pan
Pan: heat for 3 minutes with a fat.
Ontdooien
Cold preparation: drain and season with a sauce of your choice.
Combi steamer
Combi-steamer: 4 minutes at 120°C with 20% steam, with fat and seasoning.
Détails du contact
Postbus 28058, 5602 JB Eindhoven (NL)
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité